California Fig and Farro Salad 1 cup (250 mL) semi-pearled farro2 cups (500 mL) water2
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tasteus_admin2022-02-02T20:26:19-05:00Crostini with Mascarpone, Nectarines and Medjool Datestasteus_admin2022-02-02T20:26:19-05:00
Crostini with Mascarpone, Nectarines and Medjool Dates 1 French baguette, cut on the diagonal into